Recipe Search Results
Search results in category Breakfast
Skamania Lodge Hood River Pear Tart with Caramel Sauce
Published: 03/26/2010 by Skamania Lodge in NW Chefs, Breakfast, Entrees
Hood River pears are a delight of the Columbia River Gorge - a perfect addition to a beautiful brunch.
Prime Rib Hash
Published: 12/17/2009 by The New York Times, Dining & Wine in Entrees, Breakfast, Holiday Treats
Adapted from Keens Steakhouse
Crescent Bacon Cheese Tartlets
Published: 11/18/2009 by Pillsbury Crescents in Appetizers and Hors d'oeuvres, Breakfast, Holiday Treats
Crescent Bacon Cheese Tartlets
French Pear Tart
Published: 10/28/2009 by Coming Home: Slow Like Honey in Breakfast, Desserts
This is great as a dessert or breakfast!
Apple Cake
Published: 10/21/2009 by The Bite Me Kitchen in Breakfast, Desserts, Holiday Treats
It's easy to make, it's easy to bake, and it is really easy to eat. It uses 6 apples, so if you have gone apple-picking this is your moment to shine! Want something for fall besides apple pie? Meet your new friend, the Apple Cake.
Pumpkin Pie Oatmeal
Published: 10/21/2009 by Katie Goodman from In the Kitchen in Breakfast, Side Dishes
This oatmeal recipe tastes just like everyone's favorite pumpkin pie, but with a lot less sugar and fat. The rich smell of this delicious oatmeal will call you from your slumbers, and give you that boost of energy your body needs to start the day.
Gluten Free Eggs Benedict
Published: 08/10/2009 by Carol Kicinski in Entrees, Gluten Free, Breakfast
Eggs benedict was one of the things I missed most when I first began my gluten-free journey. Back in the day, gluten-free English muffins were either non-existent or terrible. This southwestern version is spicy and fantastic!