Recipe Search Results
Search results in category Appetizers and Hors d'oeuvres
Flying Fish Thai Crab Cakes with Lemongrass Mayonnaise
Published: 07/06/2010 by Flying Fish in Appetizers and Hors d'oeuvres, NW Chefs
Flying Fish's Thai Crab Cakes will be the hit of the party, every time!
Z’Tejas Southwestern Grill’s corn bread recipe
Published: 06/25/2010 by Bellevue Local Table in Appetizers and Hors d'oeuvres, NW Chefs, Side Dishes
Everyone loves corn bread. It’s a fact of life. And Z’Tejas Southwestern Grill has mastered the recipe. Here’s Z’Tejas Southwestern Grill’s one and only corn bread recipe to make on your own at home. Enjoy!
Kathy Casey's Coriander & Citrus Grilled Shrimp
Published: 06/15/2010 by Kathy Casey in Appetizers and Hors d'oeuvres, Entrees, NW Chefs
These flavorful grilled shrimp need no dipping sauce! If using frozen shrimp, be sure to defrost and drain well before coating in the marinade.
Pearl's spicy prawns with garlic and hot spices
Published: 05/28/2010 by Pearl Restaurant in Appetizers and Hors d'oeuvres, NW Chefs
Pearl's spicy prawns are the perfect compliment to your happy hour! Try them at home with this simple recipe.
RedHook Long Hammer Glazed Habanero Shrimp
Published: 01/19/2010 in Appetizers and Hors d'oeuvres, Entrees
RedHook Long Hammer Glazed Habanero Shrimp and Marinade
RedHook ESBleu Cheese Dressing
Published: 01/19/2010 in Appetizers and Hors d'oeuvres, Entrees, Side Dishes
RedHook ESBleu Cheese Dressing tastes great served on salads, aside hot wings, or with vegetable sticks.
RedHook Beer Biscuits
Published: 01/19/2010 in Side Dishes, Appetizers and Hors d'oeuvres
RedHook Beer Biscuits made with RedHook Slim Chance.
Steven Raichlen's Grilled Jalapeno Poppers
Published: 01/13/2010 by Recipe from Steven Raichlen’s Best of Barbecue in Appetizers and Hors d'oeuvres
Add a new twist to a spicy favorite by cooking your poppers over the grill. Roasted jalapeños are infused with a subtle smoky flavor over the flames and make an excellent appetizer or side to your barbecue.
Pacific Grill’s Cheese Toast
Published: 12/21/2009 by Tacoma's Pacific Grill in Appetizers and Hors d'oeuvres, Entrees, NW Chefs
While we won't be dishing all the dish, we will be occasionally publishing recipes from our kitchens. If you've dined at Pacific Grill and absolutely, positively, totally must have one of our recipes, drop us a line and we'll see what we can do.
Pacific Grill’s Meat Candy
Published: 12/21/2009 by Tacoma's Pacific Grill in Appetizers and Hors d'oeuvres, NW Chefs, Holiday Treats
While we won't be dishing all the dish, we will be occasionally publishing recipes from our kitchens. If you've dined at Pacific Grill and absolutely, positively, totally must have one of our recipes, drop us a line and we'll see what we can do.