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Search results in category Hot Trends
Pairing Wine and Seafood
Published: 05/25/2010 by David Oldham, Andrew Will Winery, Vashon, WA in Celebrate, Hot Trends, Learn About Wine
Wine and fish pairings should be pleasing to the eye, the nose and the palate. Whether it's a Pinot Gris on a hot summer day or a bottle of champagne with oysters Rockefeller, here is a delightful list of wine and seafood pairings to impress.
Savory Cupcakes
Published: 02/09/2011 by Camille St. Onge in Hot Trends
Savory cupcakes hit the street in Seattle.
It's National Seafood Month!
Published: 05/26/2010 in Hot Trends
June is national seafood month, but find out what other culinary delights are celebrated this month.
Pairing Beer with Your Favorite Dishes
Published: 07/06/2010 by Jennifer Lang in Beer Basics & Pairings, Hot Trends, Northwest Chefs
Recently the staff from dineNW.com had the opportunity to meet with brew master Tony Powell and kitchen manager Taylor Vroman of Fish Brewing Company in Olympia to learn more about pairing your favorite brews with your favorite dishes.
A month of chocolate ideas
Published: 02/09/2011 by Dana Angelo White in Celebrate, Hot Trends
February is all about chocolate, so we dreamed up enough healthy ideas to last all month long.
28 Ways to Enjoy Chocolate »
License to Grill: Steak Secrets from El Gaucho Tacoma
Published: 07/06/2010 by Ethan Chung, South Sound Magazine in Hot Trends, Northwest Chefs
Tristan Holst, executive chef at El Gaucho Steakhouse in Tacoma, knows his way
around food. Holst shares his top steak tips so you, too, can become the master of your backyard grill this summer, the El Gaucho way.
Scotch enchanted evening
Published: 02/23/2011 by Mina Williams in Hot Trends
Glenfiddich's Snow Phoenix, a whisky born of chance and adversity, is introduced to the Northwest. Destroyed casks held the secret only a Malt Master could muster.
July is National Grilling Month!
Published: 06/24/2010 in Celebrate, Hot Trends
July is National Grilling Month, but July also belongs to many different culinary categories. You can celebrate with your favorite culinary delight each day of the month!
Daniel's Broiler Bellevue Outside Deck to Open 21 Floors up
Published: 06/28/2010 in Toast! Wine and restaurant events around Seattle., Hot Trends, Celebrate
Just in time for summer, Daniel's Broiler - Bellevue will open an outside deck 21 stories up! It will be the only high-rise outside deck dining in the greater Seattle/Bellevue area. You can't beat this view!
Infused Cocktails
Published: 07/29/2010 by Carol Reutercrona, Pacific Grill in Celebrate, Hot Trends, Northwest Chefs
From your favorite restaurant to making them as gifts, infused cocktails are one of the hottest trends right now. Almost anything can be used to create the perfect infused cocktail including fruit, tea, spices, vegetables, even candy!